Where would I be without the BBC recipe search? The answer was cauliflower curry. I was looking for a dry, spiced cauliflower sort of thing. But the one I ended up with was pretty good.
So here are three ways to use up a very large cauliflower.
This isn't the recipe we used (I don't think we used one) but it looks awesome.
This was a great recipe because it didn't require anything that wasn't already in the cupboard. It was very photogenic too, unlike the soup.
Does this need a recipe? Steam or microwave the cauliflower until just tender. Make white sauce, add lots of cheese. Pour white sauce over cauliflower, add more cheese (and maybe something crispy, like crispy bacon or cracker crumbs) and then grill until golden.